The B.Voc Tourism and Hospitality Management is a 3-year undergraduate program that is divided into 6 semesters.
Duration of course: 3 years (6 semesters)
The curriculum covers essential subjects such as Principles of Management, Tourism Planning, Human Resource Development, Economics of Tourism, Event Management, etc. to equip students with the knowledge and skills necessary for diverse roles within the tourism and hospitality industries.
Why B.Voc in Tourism and Hospitality from Glocal University?
Glocal University's B Voc in tourism and hospitality management course holds approval from both UGC and AICTE and is acknowledged in both public and private sectors.
B.Voc course is a 3-year degree program that provides multiple entry and exit options to the students. Students will get certification/diploma/degree based on their duration in the course.
Covering fundamental aspects of the Tourism and Hospitality industry, the B.Voc course delves into both theoretical and practical facets, incorporating real-life projects and internships for hands-on industry experience.
Students can join the B.Voc course as freshers or they can also pursue the course after getting a few years of work experience.
Designed as per the directives outlined by the Tourism & Hospitality Sector Skill Council (THSC) following the guidelines of the National Skill Qualification Framework (NSQF), the course ensures that students receive education aligned with the latest trends in the tourism and hospitality industry.
Course Key Features
University Name
Glocal University
Location
Saharanpur, UP
Course Name
B.Voc in Tourism and Hospitality
Course Type
UG Degree
Duration
3 years (6 semesters)
Mode
Regular
Exam
Semester wise
Course Fee
50,000/year*
Eligibility
Class 10+2 or equivalent from a recognized board.
Salary
4-10 LPA
Syllabus
First Semester
1. Computer Skills
2. Communication Skills-I
3. Introduction to Marketing
4. Principles and Practices of Management
5. Tourism Principles, Policies and Practices
6. Travel Management
7. MOOCs
Second Semester
1. Python Programming
2. Communication Skills-II
3. Introduction to Hospitality
4. Tourism Products of India
5. Managerial Economics
6. MOOCs
Third Semester
1. Organizational Behavior
2. Customer Relationship Management
3. Basic Statistics
4. Accounting and Financial Management
5. Hotel Operations
6. Global Tourism Geography
7. MOOCs
Four Semester
1. Research Methodology
2. Human Resource Management in Travel and Tourism
3. Travel Agency and Tour Operations
4. Airline and Cargo Management
5. Special Interest Tourism
6. MOOCs
Fifth Semester
1. Business Strategy and Entrepreneurship
2. Legal and Regulatory Framework in Travel and Tourism
3. Event Management and MICE
4. Basic Airfare and Ticketing
5. PHP Programming
6. Summer Training Project
7. MOOCs
Sixth Semester
1. Sales and Distribution Management in Tourism
2. Responsible Tourism
3. Computer Reservation System
4. Tourism and Disaster Management
5. Elective – 1 (Group – A)
6. Elective – 2 (Group – B)
Admission Process
Admission to the B.Voc course in Tourism and Hospitality is based on merit.
To apply, candidates should visit Glocal University's official website and register for the vocational course. Alternatively, for offline admission, applicants can contact the university to obtain an application form.
Upon acquiring the form, candidates must provide all necessary details and submit the completed application to the university.
Following registration, a document verification process will be carried out. If deemed eligible for the program, candidates can secure a seat by submitting the required fees to the university.
For additional support during the admission process, Glocal University offers free counseling to assist students.
Course Fees
The overall program cost for students is INR 1,50,000, and this amount can be paid through various payment methods. The program spans six semesters, with a semester fee of INR 25,000.
Eligibility Criteria
Candidates must have passed their 12th class in any stream from CBSE or any recognized board in India.
To secure admission in the vocational course, a minimum of 50% marks is required in the 12th class.
Additionally, international students are eligible to apply for enrollment in the course.
After completing a BVoc in Tourism and Hospitality course, students can choose to work in different positions like Tourism Manager, Hospitality Manager, Travel Agent, Tour Guide, Food and Beverage Manager, Event Planner, Front Office Manager, and Adventure Tour Operator.
B.Voc in Tourism and Hospitality is a 3-year undergraduate degree program.
The average salary offered to students after completing a Tourism and Hospitality vocational course ranges from 4 to 7 lakhs.